Name: English Prime Rib
Cuisine: Dinner
Ingredients: Pepper; Salt; Worcestershire; 3 bags, rock salt

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Rub the prime rib with the pepper salt and Worcestershire sauce. Rub well.

Use three bags of rock salt. Layer rock salt in the bottom of a pan set in the roast. Cover with salt and sprinkle well with water.

Cook in a 500° oven for 12 minutes per pound.