Name: Gnocchi mit Chicken-Alfredo-Sauce
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 servings
Cuisine: Thermomix
Ingredients: 350 - 400 g Hähnchenbrust; 1 TL Öl; 1 TL Salz; ¾ TL Knoblauch, granuliert; ½ TL Pfeffer; 80 g Parmesan; 2 - 3 Knoblauchzehen; 80 g Schalotten; 30 g Butter; 800 g Gnocchi; 30 g Mehl; 200 g Milch; 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht; 200 g Sahne; 1 TL italienische Kräuter, getrocknet; 1 - 2 EL Petersilie

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3 Try Out , Fry Out

1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht

Gnocchi mit Chicken-Alfredo-Sauce

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