Chocolate Quinoa Bars

• servings: 12 servings
• total time: 10 minutes

Ingredients

1 package of Quinoa Pop puffed quinoa

10 oz bag of chocolate chips

1 tbsp coconut oil

sea salt (optional)

Directions

Pour your puffed quinoa into a bowl.

Melt chocolate in a double boiler or in the microwave in 30 second increments.

Once chocolate is melted stir in coconut oil.

Fold the chocolate into the bowl with puffed quinoa.

Mix thoroughly so that all the quinoa is coated with chocolate.

Pour mixture into a casserole pan, or a chocolate mold, and spread evenly.

Optional – sprinkle top of mixture with sea salt.

Place pan or mold into refrigerator for at least 20 minutes for chocolate to harden.

Cut evenly into bars and enjoy!