Kyle’s Kitchen
Panda Express Meal Prep
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Ingredients: this makes 5 meals
41 ½ oz chicken breast (it’s the amount I had on hand)
Chicken marinade (teriyaki) for a few hours (1/2 cup low sodium soy, 1/4 cup water, 2 tbsp honey, 1 tbsp minced garlic, 1 tbsp ground ginger, 1 tbsp rice vinegar, 1 tsp sesame oil)
4 cups broccoli florets (seasonings: low sodium soy, pepper, and garlic powder all to taste)
1 cup jasmine rice (dry)
1 ½ cups peas & carrots
3 eggs
Low sodium soy
Pepper
Garlic powder
1ish tbsp olive oil through the cook
Rice: cook the rice the day before to give it time to dry up so it fries nicely. Too soon it’ll clump and be mushy
Marinade: dump the excess marinade on the chicken for the last minute of cook time on the chicken
Smash your protein goals with homemade Panda 🔥
If you love this recipe, my COOKBOOK is linked in my bio go check it out
I’ll get you lean with fire food 🔥
Directions
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