Name: Tomato, Onion, and Cucumber Salad
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Salad
Ingredients: 5 medium plum tomatoes, halved lengthwise, seeded, and thinly sliced; 1/4 red onion, peeled, halved lengthwise, and thinly sliced; 1 Kirby cucumber, halved lengthwise and thinly sliced; A generous drizzle of extra-virgin olive oil, about 2 tablespoons; 2 splashes red wine vinegar; Coarse salt and black pepper

Malkia’s Collected

Dress the tomatoes, onions, and cucumber with olive oil, red wine vinegar, salt, and pepper.

Let stand while you prepare dinner, about 20 minutes. Re-toss and serve salad with crusty bread for mopping up juices and oil.

5 medium plum tomatoes, halved lengthwise, seeded, and thinly sliced

1/4 red onion, peeled, halved lengthwise, and thinly sliced

1 Kirby cucumber, halved lengthwise and thinly sliced

A generous drizzle of extra-virgin olive oil, about 2 tablespoons

Tomato, Onion, and Cucumber Salad

Ingredients

Directions

Nutrition