Crockpot Chicken Bacon Ranch Pasta

• servings: 6 servings
• active time: 15 minutes
• total time: 6 hours 15 minutes

Ingredients

1 lb chicken breast

1/2 tsp each of salt, pepper, paprika, and onion powder

1 TBSP ranch seasoning

1 TBSP minced garlic

15 oz jar Alfredo Sauce

Cooked/chopped bacon (6 pieces)

1 cup shredded cheese (I used mozzarella)

1 16 oz box of pasta (I used Cellentani )

Directions

Add 1 lb of chicken breasts to a crockpot.

Season with salt, pepper, paprika, onion powder, and ranch seasoning.

Add 1 TBSP of minced garlic and 1 jar of Alfredo sauce.

Cook on low for 4-6 hours.

Shred or cube up the chicken and add it back to the crockpot.

Cook pasta according to the directions on the box.

While the pasta is cooking on the stove, add about a cup of shredded cheese and the chopped bacon to the crockpot. Stir well.

Add cooked pasta to the crockpot and stir everything together.

Notes

1-2 cups chopped Broccoli