Name: Baked Brie Pumpkin with Bacon Onion Jam
Ingredients: Recipe:; Bacon Jam: https://www.theflourhandprint.com/maple-bacon-onion-jam/; Lay out a sheet of thawed puff pastry and put a layer of bacon jam in the center. Top with your Brie and fold the puff pastry around. Take butchers twine and cross 4 (as seen in video) and tie them. Coat in egg wash. Bake in the oven at 400 for 20 mins (or until golden)

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Bacon Jam: https://www.theflourhandprint.com/maple-bacon-onion-jam/

Lay out a sheet of thawed puff pastry and put a layer of bacon jam in the center. Top with your Brie and fold the puff pastry around. Take butchers twine and cross 4 (as seen in video) and tie them. Coat in egg wash. Bake in the oven at 400 for 20 mins (or until golden)

Baked Brie Pumpkin with Bacon Onion Jam

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