Chorizo White Gravy

• servings: 4

Ingredients

1/2 tube or 4-5oz of beef chorizo

3-4tbsp of flour

2 cups of milk

Salt and pepper to taste

Directions

Cook chorizo until broken down.

Add flour and cook for about three minutes add a tbsp of butter if too dry

Add milk and whisk on medium heat until desired consistency

Usually served over biscuits, but could be good on other things