Hot, Fluffy, Golden Dinner Rolls in Just One Hour, Yes, Real

• total time: 30 minutes

Ingredients

3 cups Arrowhead Mills Unbleached Bread Flour

1 tbsp instant yeast

1 tsp salt

1/4 cup sugar

1 cup warm milk

1 large egg (room temp)

1/3 cup unsalted butter

Directions

In a large bowl, mix flour, yeast, salt, and sugar.

Add warm milk and egg. Stir to combine.

Add softened butter and knead for 7–9 minutes until the dough is smooth but still slightly tacky.

Divide into 16 equal pieces and shape into balls.

Place in a greased pan and let rise for 10 minutes.

Bake at 400°F for 10–15 minutes until golden.

Brush with melted butter and serve warm.

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