Name: Padua Paloma
Yield: 1 serving
Ingredients: 1 1/2 ounces blanco tequila; 3/4 ounce Aperol; 1/2 ounce fresh lime juice; 3 ounces fresh grapefruit juice; 1 ounce sparkling water

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Cocktail

Combine first four ingredients in a Collins glass over ice.

Top with sparkling water, and stir with a straw.

Garnish with dehydrated grapefruit wheel and black salt.

Padua Paloma

I like to add a little agave to taste somewhere around .5oz

Padua Paloma

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