Trial Recipes
Sparkling Summer Lemonade
6 servings
servings25 minutes
total timeIngredients
1 cup sugar
3 sprigs fresh mint, plus more for serving
1/2 cup lemon juice plus 1 lemon, sliced into wheels
1/2 cup blackberries
1/2 cup raspberries
1/2 cup strawberries, halved
2 liters seltzer or soda water
Directions
Pour the sugar and 1 cup water into a small pot and place over medium heat. Bring to a simmer, stirring until the sugar is dissolved. Remove from the heat and add the mint sprigs. Let the mint steep for 10 minutes, then discard the mint.
Add the mint simple syrup to a large pitcher, punch bowl or serving canister. Add the lemon juice, blackberries, raspberries, strawberries and lemon wheels and give a good stir. When ready to serve, fill the pitcher halfway with ice. Top the mixture with seltzer and give a good stir. Serve over ice with sprigs of fresh mint.
Nutrition
Serving Size
-
Calories
149
Total Fat
0g
Saturated Fat
0g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
0mg
Sodium
71mg
Total Carbohydrate
38g
Dietary Fiber
2g
Total Sugars
35g
Protein
1g
6 servings
servings25 minutes
total time