Name: Protein Eclair Cake
Cuisine: Protein Dessert
Ingredients: 1 pkg sugar free jello; 2 cups any protein shake; 1/5 cup marshmallow fluff (optional); 1/2 tub light cool whip; Graham crackers

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0 To Try

Combine jello, protein shake, cool whip and marshmallow fluff if using. Mix well.

In an 8x8 pan place 1 layer of graham crackers. Pour half of the jello mixture over top and spread out evenly. Sprinkle with mini chocolate chips.

Microwave a can of frosting for about 30-45 seconds and pour about half over top.

Sprinkle with crushed graham crackers and a few mini chocolate chips.

Protein Eclair Cake

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