Name: Poireaux Rôtis (Roasted Leeks) De La Flemme
Yield: 3
Cuisine: Appetizer
Ingredients: 3 leeks; 6 slices of Bacon; 1/2 puff pastry; Toasted sesame; Burrata; Scallions; Leek Pistou; Leek greens; 2 cloves of garlic; Parmesan; Pine Nuts; Olive oil; Salt/pepper

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Poireaux Rôtis (Roasted Leeks) De La Flemme

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