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Easy Roasted Red Pepper Spread

4 servings

servings

10 minutes

active time

10 minutes

total time

Ingredients

½ cup chopped roasted red peppers

¼ cup low-fat mayonnaise

1 clove garlic, crushed

⅛ teaspoon cayenne pepper

salt and ground black pepper to taste

Directions

Blend roasted red peppers, mayonnaise, garlic, and cayenne pepper in a food processor until smooth. Season with salt and black pepper.

Nutrition

Serving Size

-

Calories

58 kcal

Total Fat

5 g

Saturated Fat

1 g

Unsaturated Fat

0 g

Trans Fat

-

Cholesterol

5 mg

Sodium

237 mg

Total Carbohydrate

3 g

Dietary Fiber

0 g

Total Sugars

1 g

Protein

1 g

4 servings

servings

10 minutes

active time

10 minutes

total time
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