Pico De Gallo

• servings: Servings 4
• active time: 10 minutes
• total time: 11 minutes

Ingredients

1 1/2 cups diced roma tomatoes cored and seeded

1/3 cup finely chopped red onion

1 jalapeno seeds and ribs removed, then minced

1/4 teaspoon minced garlic

1/3 cup chopped cilantro leaves

the juice of one lime

salt to taste

Directions

Place all the ingredients in a bowl and stir to combine. Cover and refrigerate until ready to serve.