Grilled Elote Corn with @chosenfoods

• tempo total: 27 minutes

Ingredientes

This is packed with a ton of flavor and will be the best thing you eat all summer!

Recipe

Instruções

Soak the ears of corn in water for 10-15 minutes

Grill the corn at 350°F for 15 minutes indirectly from the heat

Remove the corn then carefully peel back the husk and discard of the corn silk

Secure the husk together by wrapping it with 1 husk then tie a knot. This will give you a handle to eat the corn from.

Mix together ½ cup of Chosen Foods Avocado Oil Mayo, ½ cup of mexican crema and juice from ½ lime.

Drizzle Chosen Food’s 100% pure avocado oil on all sides of the corn, then grill the corn over direct heat. Remove once you have char on all sides of the corn.

While the corn cools down, coat it in the cream mixture then top with cotija cheese, cilantro, lime juice and chili lime seasoning.