My Saved Recipes
Bacon Crackers (aka Pig Candy Crackers)
36 servings
doses20 minutes
tempo ativo1 hour 20 minutes
tempo totalIngredientes
1 package (13.7 oz.) club crackers
1 pound sliced bacon, cut into thirds
brown sugar
Instruções
Preheat oven to 250° F.
Arrange the crackers on a cooling rack over a baking sheet in a single layer. Top each cracker with 1/3 slice bacon, and evenly sprinkle the desired amount of brown sugar over the top.
Bake for 1 hour or until browned and crisp.
Serve warm or at room temperature.
Informação Nutricional
Tamanho da Dose
1 cracker
Calorias
60
Gordura Total
4 g
Gordura Saturada
2 g
Gordura Insaturada
3 g
Gordura Trans
0 g
Colesterol
12 mg
Sódio
213 mg
Carboidratos Totais
0 g
Fibra Alimentar
0 g
Açúcares Totais
0 g
Proteína
4 g
36 servings
doses20 minutes
tempo ativo1 hour 20 minutes
tempo total