Umami
Umami

Mom’s Recipe Box

Sweet And Sour Spareribs

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Ingredientes

1 bottle, ketchup

1 cup Karo syrup

1/2 cup red wine vinegar

Garlic

Worcestershire

Tabasco

Black pepper

Lemon juice

Instruções

Marinate ribs for six hours and lemon juice.

Heat all ingredients over low flame. Stir after each addition.

Cover marinated ribs with sauce and bake at 350° for two hours. Remove cover and brown for 1/2 hour.

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doses

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tempo total
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