Grinch Cookies

• doses: 30 servings
• tempo ativo: 15 minutes
• tempo total: 25 minutes

Ingredientes

15 ¼ ounces white cake mix (432 g box)

8 tablespoons unsalted butter (softened)

2 large eggs (room temperature)

2 teaspoons peppermint extract (or mint extract)

½ teaspoon vanilla extract

green gel food coloring

¼ cup powdered sugar (32 g)

3 tablespoons cornstarch

red heart-shaped sprinkle or cinnamon

Instruções

Preheat oven.

Preheat the oven to 375°F. Line a large baking sheet with parchment paper and set aside.

Mix ingredients.

Use a hand-held mixer or stand mixer to mix together the cake mix, butter, and eggs until well combined.

Add extracts.

Add in the peppermint (or mint) and vanilla extracts and enough green food coloring to achieve your desired color. Mix on low speed just until combined. The batter will be thick and sticky.

Prepare powdered sugar.

In a small bowl, whisk together the powdered sugar and cornstarch.

Scoop dough.

Scoop the dough with a 1 1/2 tablespoon cookie scoop and roll the cookie dough balls in the powdered sugar mixture to coat. (The cookie dough itself is sticky so keep that in mind.) Place about 1 inch apart on the prepared baking sheet.

Bake cookies.

Bake for 10 to 12 minutes, or until the edges are set and the top of the cookies appear dry.

Add heart.

Remove the cookies from the oven and immediately place a heart-shaped sprinkle on each cookie, gently pressing it down so it sticks to the cookie.

Let cool.

Cool the cookies on the baking sheet for 5 minutes before removing to a wire rack to cool completely.

Informação Nutricional

• Calorias: 93 kcal
• Gordura Total: 4 g
• Gordura Saturada: 2 g
• Gordura Insaturada: 2 g
• Gordura Trans: 1 g
• Colesterol: 20 mg
• Sódio: 105 mg
• Carboidratos Totais: 14 g
• Fibra Alimentar: 1 g
• Açúcares Totais: 7 g
• Proteína: 1 g