Nash Family Recipes
Aka Zha Jiang Mien! This Is the Coziest Bowl of Noodles Afte
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doses20 minutes
tempo totalIngredientes
1 diced yellow onion
4 tbsps minced ginger
1 lb ground pork
3/4 cup sweet bean sauce
1 1/2 cups water
2 tbsps shaoxing wine
1 cup chopped scallions
2 scrambled eggs
1 cup extra firm tofu
1 tbsp sesame oil
3 bundles of cooked Chinese wheat noodles
Toppings:
sliced cucumber
sliced scallions
cilantro
white vinegar (to taste)
sriracha sauce (to taste)
Instruções
To an oiled wok, saute onion& ginger until fragrant. Then add ground pork, & sauté until fully cooked.
Pour in sweet bean sauce, water, & shaoxing wine. Cover & cook for 20 minutes.
Once the sauce has thickened, mix in scrambled eggs, tofu, & sesame oil.
Serve sauce over noodles, & add your toppings!
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doses20 minutes
tempo total