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Mum’s Recipes

Green Bean Casserole

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Ingredientes

3 10 oz packages frozen green beans

2 10 oz cans cheddar cheese soup

1/2 c water

1/4 c chopped green onions

1 4 oz can sliced mushrooms

1 8 oz can water chestnuts, sliced

1/2 c slivered almonds

1 tsp salt

1/4 tsp pepper

Instruções

Put all ingredients in lightly greased slow cooker.

Stir thoroughly, breaking apart beans.

Cover & cook on low 8-10 hours or high 3-4 hours.

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