Umami
Umami

Dinner

Parmesan Garlic Orzo

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Ingredientes

• 1 cup orzo pasta

¼ cup butter

• 2 tablespoons minced garlic

• ¼ c parmesan cheese2 tablespoons milk

% tsp salt & pepper

1 tbsp chopped fresh parsley

Instruções

Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bit, about 11 minutes

Melt butter in a skillet over medium heat; cook and stir garlic until lightly browned about 5 minutes. Stir orzo into garlic mixture and add milk, salt, black pepper, and parsley.

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