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Umami

Creeach Fam Recipes

Peach Brie Flatbread

8 servings

doses

5 minutes

tempo ativo

15 minutes

tempo total

Ingredientes

2 naan flatbreads*

1/2 tablespoon olive oil

1 small clove garlic, (minced)

6 ounces brie cheese, (rind removed and thinly sliced)

2 peaches, (thinly sliced)

3 tablespoons thinly sliced red onion

3/4 cup blackberries

Fresh basil leaves, (for garnish)

1 cup arugula

Flaky sea salt, (for sprinkling)

Honey or hot honey, (for drizzling)

3 tablespoons chopped pistachios, (for sprinkling, optional)

Instruções

Preheat oven to 400 degrees.

Place the flatbreads on a large baking sheet. Brush with olive oil and sprinkle with garlic.

Top evenly with brie, sliced peaches, red onion, and blackberries.

Place in the oven and bake for 7 to 10 minutes or until cheese is melted and flatbread is light golden brown.

Remove from the oven and top with basil and arugula. Sprinkle with flaky sea salt and drizzle with hot honey. Sprinkle with pistachios, if desired.

Cut the flatbread into pieces and serve immediately.

Informação Nutricional

Tamanho da Dose

-

Calorias

168 kcal

Gordura Total

9 g

Gordura Saturada

5 g

Gordura Insaturada

5 g

Gordura Trans

-

Colesterol

28 mg

Sódio

238 mg

Carboidratos Totais

12 g

Fibra Alimentar

2 g

Açúcares Totais

4 g

Proteína

8 g

8 servings

doses

5 minutes

tempo ativo

15 minutes

tempo total
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