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One-Pot Cheeseburger Pasta Recipe by Tasty

6 servings

doses

10 minutes

tempo ativo

40 minutes

tempo total

Ingredientes

1 lb ground beef

1 cup onion, diced

1 tablespoon garlic, minced

1 teaspoon salt

½ teaspoon pepper

2 tablespoons worcestershire sauce

2 tablespoons ketchup

4 cups beef broth

16 oz fusilli pasta

3 cups shredded cheddar cheese

½ cup milk

green onion, sliced, to serve

Instruções

In a large pot over a medium-high heat, add ground beef, onions, garlic, salt, pepper, worcestershire sauce, and ketchup. Break up the beef to incorporate the seasonings and cook until browned, about 6-7 minutes.

Pour in the beef broth and one cup of water and bring to a simmer.

Add the pasta and simmer for 20 minutes or until the pasta is cooked throughout and the broth has cooked down, stirring occasionally.

Pour in the milk and cheese. Stir until the cheese has melted.

Serve garnished with some sliced green onions

Enjoy!

Informação Nutricional

Tamanho da Dose

-

Calorias

815

Gordura Total

51 g

Gordura Saturada

-

Gordura Insaturada

-

Gordura Trans

-

Colesterol

-

Sódio

-

Carboidratos Totais

32 g

Fibra Alimentar

0 g

Açúcares Totais

3 g

Proteína

51 g

6 servings

doses

10 minutes

tempo ativo

40 minutes

tempo total
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