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Lexus's Food Finds

Instant Pot French Dip Sandwiches

6 servings

doses

10 minutes

tempo ativo

1 hour 10 minutes

tempo total

Ingredientes

3-4 lb beef roast

½ onion sliced

1 packaged onion soup mix

2 teaspoon minced garlic

4 cups beef broth

6 hoagie rolls

12 slices provolone cheese

Instruções

Place everything (except the rolls) in the Instant pot. Cover and set the valve to sealing.

Set the pressure for 60 minutes.

Do a quick release

Shred the beef.

Serve on toasted hoagie rolls. Top with provolone cheese.

You can melt the cheese under a broiler.

Serve with the juice and dip your french dip sandwiches into the broth.

Informação Nutricional

Tamanho da Dose

-

Calorias

595 kcal

Gordura Total

21 g

Gordura Saturada

9 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

155 mg

Sódio

4648 mg

Carboidratos Totais

35 g

Fibra Alimentar

1 g

Açúcares Totais

5 g

Proteína

66 g

6 servings

doses

10 minutes

tempo ativo

1 hour 10 minutes

tempo total
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