Umami
Umami

Breakfast

Sheet Pan Breakfast Sandwiches

24 servings

doses

15 minutes

tempo ativo

21 minutes

tempo total

Ingredientes

2 packages Hawaiian rolls (24 rolls total)

20 slices cheese (cheddar)

8 veggie sausage patties (or other protein (see notes)

9 eggs

2 tablespoons milk

2 tablespoons green onions (chopped)

3 tablespoons everything bagel seasoning

Instruções

Cook the veggie sausages (or other protein) until cooked and crispy if applicable.

In a medium size bowl, whisk together 8 eggs and 2 tablespoons milk. Soft scramble with chopped green onions. Set aside.

Leaving the rolls attached to one another, slice down the center so you have a top half and a bottom half.

Cover a sheet pan with parchment paper. Add the bottom roll layer.

Add a layer of cheese slices.

Layer on the cooked protein.

Layer on the soft scrambled eggs.

Add another layer of cheese slices, then top with the remaining bread tops.

In a small bowl, whisk one egg and one tablespoon water.

Brush the tops of the sandwiches with the egg wash and then sprinkle on the everything bagel seasoning.

Bake at 350°F for 6-8 minutes, until the cheese is very melted.

Informação Nutricional

Tamanho da Dose

1 slider

Calorias

121 kcal

Gordura Total

10 g

Gordura Saturada

5 g

Gordura Insaturada

3 g

Gordura Trans

0.01 g

Colesterol

85 mg

Sódio

278 mg

Carboidratos Totais

1 g

Fibra Alimentar

0.02 g

Açúcares Totais

0.2 g

Proteína

8 g

24 servings

doses

15 minutes

tempo ativo

21 minutes

tempo total
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