Crosbie Fowler Cooking
Lamb Steaks with Mediterranean Sauce
2 servings
doses5 minutes
tempo ativo13 minutes
tempo totalIngredientes
2 lamb steaks
salt and freshly ground black pepper
1/2 lemon finely grated zest of
3 tsp butter
1/2 red onion thinly sliced into fine wedges
1 large red pepper roasted and finely diced
1 tsp thyme leaves plus extra few sprigs to garnish
1 tbsp pomegranate molasses or balsamic glaze
3/4 cup white wine
120-140 g spinach lightly cooked, to serve
Instruções
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2 servings
doses5 minutes
tempo ativo13 minutes
tempo total