Nash Family Recipes
Asian Rotisserie Chicken Sauce #asianfood #viralfood #dippin
2 servings
doses-
tempo totalIngredientes
2 servings total
551 Cals/serving
58g Protein
26g Fat
5g Carbs
2 Chicken breasts
3 Green onion
2 cloves Garlic (chopped)
1/2 tbsp Red chili flakes
2 1/2 tbsp Vegetable oil
2 tbsp Soy sauce
1 tbsp Spicy chili crisp
1/2 tbsp Oyster sauce
1 tbsp Sesame seeds
1/3 to 1/2 cup Chicken stock
Instruções
Start by shredding up your rotisserie chicken breasts. Set aside
In a mixing bowl, add in the chopped garlic, chopped green onions, chili flakes, and sesame seeds.
Heat up your vegetable oil on high heat.
Pour hot oil over your ingredients. Mix well.
Add soy sauce, oyster sauce, chili crisp, and chicken stock. Mix well.
Pour sauce over shredded chicken and enjoy!
All recipes at provecho.co/saltnpiipa
2 servings
doses-
tempo total