Side Dishes
Crispy Homemade French Fries
6 servings
doses30 minutes
tempo ativo45 minutes
tempo totalIngredientes
7 pieces baking potatoes
A dash of salt
4 cups cooking oil
Instruções
Peel the potatoes. Use a vegetable peeler to save time.
Slice the potatoes into long thin pieces.
Soak the potatoes in ice water for 30 minutes.
Drain the water and dry the potatoes using a paper towel.
Deep fry the potatoes for 10 minutes or until the color turns light brown. Do not put too many potatoes in a batch as it will take more time for it to be cooked.
Remove the potatoes from the deep fryer or cooking pot and allow to cool for 5 minutes.
Put the fried potatoes back in the fryer and fry for another 3 minutes.
Remove the fried potatoes and transfer to a plate with paper towels. Sprinkle some salt to taste.
Serve. Share and enjoy!
Informação Nutricional
Tamanho da Dose
6 g
Calorias
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Gordura Total
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Gordura Saturada
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Gordura Insaturada
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Gordura Trans
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Colesterol
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Sódio
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Carboidratos Totais
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Fibra Alimentar
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Açúcares Totais
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Proteína
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6 servings
doses30 minutes
tempo ativo45 minutes
tempo total