Umami
Umami

Gail’s Recipe Book

Cookies That Crunch and Hit Your Goals

Makes ~18 cookies

doses

14 minutes

tempo total

Ingredientes

1¾ cups almond flour

1/4 cup maple syrup

2 tbsp melted coconut oil

1 tsp cinnamon

2 tbsp shredded coconut

Pinch of salt

Instruções

Mix everything until dough forms.

Roll between parchment sheets (~½ cm thick).

Cut into shapes and bake at 180°C for 13–15 min.

Let them cool fully to get that crunch.

Too crumbly? Add 1 tsp coconut oil at a time. Too sticky? Sprinkle almond flour.

Per cookie: 85 calories

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Makes ~18 cookies

doses

14 minutes

tempo total
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