Open Faced Wontons
25 servings
doses-
tempo totalIngredientes
25 servings total
81 Cals/serving
5g Protein
3g Fat
8g Carbs
1lb Lean ground beef/pork mix
1 1/2 cups 3-color deli cole slaw by Fresh Express
2 tbsp Soy sauce
2 cloves Garlic (minced)
1/2 tbsp Ginger (minced)
1/2 tbsp Sugar
1 tsp Sesame oil
1/3 cup Green onion (chopped)
25 wraps Wonton wrap by Mandarin
Sauce:
3 tbsp Soy sauce
1 tbsp Chili garlic sauce
1 tbsp Water
2 tsp Sesame oil
2 tsp Rice wine vinegar
2 tsp Sesame seeds
1 tbsp Sugar
Inspired by @oldscoolkevmo
Instruções
Make sauce set aside
Mix all other ingredients and put a spoonful on won ton wrapper. Not too thick or they won’t cook.
Spray Oil hot pan. Meat side down.
Brush oil on other side to flip
Couple mins both sides
25 servings
doses-
tempo total