Recipes
Garlic Parmesan Cheeseburger Bombs
12 servings
doses15 minutes
tempo ativo30 minutes
tempo totalIngredientes
1 lb ground beef
1 cup shredded cheddar cheese
3 cloves garlic (minced)
2 tbsp fresh parsley (chopped)
3 tbsp unsalted butter (melted)
¼ cup grated Parmesan cheese
12 slider buns
½ tsp salt
¼ tsp black pepper
Instruções
Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Season ground beef with salt and black pepper, then form into 12 small patties; cook in a skillet over medium heat for 3-4 minutes per side until browned, then set aside.
Slice slider buns in half, place a patty on each bottom half, and top with shredded cheddar cheese; place the top halves on the baking sheet beside them.
Mix melted butter with minced garlic, grated Parmesan, and chopped parsley, then brush generously over the tops of the buns.
Bake for 8-10 minutes until the cheese is melted and the buns are golden and glossy.
Assemble by placing the cheesy patties between the buns and serve warm.
Informação Nutricional
Tamanho da Dose
-
Calorias
280 kcal
Gordura Total
-
Gordura Saturada
-
Gordura Insaturada
-
Gordura Trans
-
Colesterol
-
Sódio
-
Carboidratos Totais
-
Fibra Alimentar
-
Açúcares Totais
-
Proteína
-
12 servings
doses15 minutes
tempo ativo30 minutes
tempo total