Slow-Cooker Sweet Potatoes with Applesauce

• doses: 6 servings
• tempo total: 8 hours 15 minutes

Ingredientes

3 to 4 medium sweet potatoes (2 lb), peeled and cut into 1/2-inch cubes

1 1/2 cups applesauce

2/3 cup packed brown sugar

3 tablespoons butter or margarine, melted

1 teaspoon ground cinnamon

1/2 cup chopped nuts, toasted

Instruções

Place sweet potatoes in 2- to 3 1/2-quart slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.

Cover and cook on low heat setting 6 to 8 hours or until potatoes are very tender.

Sprinkle with nuts. This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.

Informação Nutricional

• Calorias: 350
• Gordura Total: 2
• Gordura Saturada: 2 g
• Colesterol: 0 mg
• Sódio: 100 mg
• Carboidratos Totais: 60 g
• Fibra Alimentar: 5 g
• Proteína: 3 g