Kio’s Recipes
Mexican Pizza (Taco Bell Copycat)
3 servings
porções15 minutes
tempo ativo35 minutes
tempo totalIngredientes
1/2 lb. ground beef
2 tbsp. taco seasoning
Kosher salt
Freshly ground black pepper
6 medium flour tortillas
1 1/2 c. refried beans
1 1/2 c. shredded Mexican-blend cheese
Sour cream, for serving
1/2 c. quartered cherry tomatoes
1/4 c. sliced black olives, for serving
2 green onions, thinly sliced, for serving
Hot sauce, for serving (such as Cholula)
Instruções
Preheat oven to 375° and line a medium baking sheet with parchment paper. Heat a large skillet over medium heat. Add ground beef, breaking up the meat with a wooden spoon. Cook until beef is no longer pink, about 6 minutes. Drain fat. Return to heat and add taco seasoning, then season with salt and pepper. Cook 1 minute more, then remove from heat.
Assemble pizzas: Place 3 tortillas on prepared baking sheet and spread 1/4 cup refried beans on each of them. Divide beef evenly between the tortillas, then top with 1/4 cup cheese each. Top with remaining 3 tortillas. Spread another 1/4 cup of refried beans on each tortilla, then top each with 1/4 cup cheese.
Bake until cheese is melty and beans are warm, 10 to 12 minutes. Garnish with sour cream, tomatoes, olives, and green onions. Serve with hot sauce.
Nutrição
Tamanho da Porção
-
Calorias
843
Gordura Total
43 g
Gordura Saturada
18 g
Gordura Insaturada
-
Gordura Trans
1 g
Colesterol
109 mg
Sódio
1958 mg
Carboidrato Total
63 g
Fibra Dietética
9 g
Açúcares Totais
6 g
Proteína
41 g
3 servings
porções15 minutes
tempo ativo35 minutes
tempo total