SALADS
Strawberry Salad with Honey Vinaigrette
6 servings
porções10 minutes
tempo ativo15 minutes
tempo totalIngredientes
5 oz spring mix salad greens (142 grams)
1/2 lb strawberries (hulled and sliced)
1/2 cup feta cheese (crumbled, or goat cheese)
1/4 cup red onion (thinly sliced*)
1/2 cup sliced almonds (toasted)
1/4 cup extra virgin olive oil
1/4 cup red wine vinegar (or added to taste*)
2 Tbsp honey
2 tsp dijon
1/2 tsp salt (or to taste)
1/4 tsp black pepper (or added to taste)
Instruções
Place a medium skillet over medium heat. Add sliced almonds to the dry skillet and toast, tossing the nuts frequently until fragrant and golden (5-7 minutes). Transfer to a bowl and set aside to cool.
In a measuring cup or mason jar, combine the dressing ingredients and whisk until well blended.
Add salad greens to a large serving bowl. Top with sliced strawberries, red onion, almonds, and feta cheese.
Just before serving, drizzle dressing over the salad to taste and toss to combine for the flavors to meld.
Nutrição
Tamanho da Porção
-
Calorias
208 kcal
Gordura Total
16 g
Gordura Saturada
3 g
Gordura Insaturada
12 g
Gordura Trans
0.002 g
Colesterol
11 mg
Sódio
363 mg
Carboidrato Total
13 g
Fibra Dietética
2 g
Açúcares Totais
8 g
Proteína
4 g
6 servings
porções10 minutes
tempo ativo15 minutes
tempo total