Varga Family
Slow Cooker Greek Lamb Recipe (low carb)
8 servings
porções5 minutes
tempo ativo8 hours 5 minutes
tempo totalIngredientes
4 pounds lamb roast (boneless)
2 teaspoons salt
1/2 teaspoon pepper
1 teaspoon oregano
1/2 teaspoon thyme
1/2 teaspoon marjarom
5 cloves garlic, cut into slivers
Instruções
Using a sharp knife cut little wholes all around the lamb roast and stuff with the garlic slivers.
Next mix all the spices together and then rub into the lamb roast all over.
Place the roast into your slow cooker and cook on low for about 6-8 hours until tender.
Half way through take out as much liquid as you can and reserve in case the meat gets dry or you want to make gravy. This way of roasting wiill help the roast to get a nice crust.
Nutrição
Tamanho da Porção
1
Calorias
553
Gordura Total
-
Gordura Saturada
-
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
-
Sódio
-
Carboidrato Total
-
Fibra Dietética
-
Açúcares Totais
-
Proteína
-
8 servings
porções5 minutes
tempo ativo8 hours 5 minutes
tempo total