Umami
Umami

Temp

Baked Chicken Parmesan Recipe

8 servings

porções

10 minutes

tempo ativo

40 minutes

tempo total

Ingredientes

4 boneless, skinless chicken breasts (about 8 oz each, sliced in half lengthwise to make 8)

3/4 cup seasoned breadcrumbs (such as 4C, you can also use GF crumbs)

1/4 cup grated Parmesan cheese (or Romano cheese)

2 tbsp butter (melted, or olive oil)

3/4 cup part-skim mozzarella cheese (I like Polly-o)

1 cup marinara sauce

cooking spray

basil (or parsley, optional for garnish)

Instruções

Preheat oven to 450°F. Spray a large baking sheet lightly with spray.

Combine breadcrumbs and Parmesan cheese in a bowl. Melt the butter in another bowl. Lightly brush the butter onto the chicken, then dip into breadcrumb mixture. Place on baking sheet and repeat with the remaining chicken.

Lightly spray a little more oil on top and bake in the oven for 25 minutes.

Remove from oven, spoon 1 tablespoon marinara sauce over each piece of chicken and top each with 1 1/2 tbsp of shredded mozzarella cheese.

Bake 5 more minutes or until cheese is melted.

Nutrição

Tamanho da Porção

1 piece

Calorias

248 kcal

Gordura Total

9 g

Gordura Saturada

4 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

98.5 mg

Sódio

447 mg

Carboidrato Total

9.5 g

Fibra Dietética

1 g

Açúcares Totais

1 g

Proteína

31 g

8 servings

porções

10 minutes

tempo ativo

40 minutes

tempo total
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