Chinese Mushroom Recipe

• porções: 4 servings
• tempo ativo: 5 minutes
• tempo total: 15 minutes

Ingredientes

2 pounds fresh button mushrooms, (quartered)

3 tablespoons sesame oil

1 tablespoon black bean garlic sauce

1 tablespoon honey

1 tablespoon chili garlic sauce

1 cup sherry

3 tablespoon chopped scallions

Instruções

Place a large skillet over medium-high heat. Add the sesame oil. Once hot, add the mushrooms and sauté until caramelization marks form, about 3-5 minutes. Stir regularly.

Stir in the black bean sauce, honey, chili sauce, and sherry. Simmer until the liquid is mostly absorbed. Then sprinkle with chopped scallions and serve immediately.

Nutrição

• Tamanho da Porção: 0.75 cup
• Calorias: 213 kcal
• Gordura Total: 11 g
• Gordura Saturada: 1 g
• Sódio: 15 mg
• Carboidrato Total: 14 g
• Fibra Dietética: 2 g
• Açúcares Totais: 9 g
• Proteína: 7 g