Jennifer
The Best Apple Crisp
8 servings
porções10 minutes
tempo ativo55 minutes
tempo totalIngredientes
5 cups fresh apples (sliced)
1/2 cup granulated white sugar
1/2 tsp cinnamon
1 teaspoon vanilla extract
1/2 cup all purpose flour
1/3 cup old fashioned oats
2/3 cup packed brown sugar
1/4 tsp salt
1/2 teaspoon cinnamon
1/4 cup (1/2 stick) butter (melted)
Instruções
Preheat oven to 350 degrees. Grease a deep dish pie plate or large baking dish with butter or cooking spray and set aside.
Combine the sliced apples with the sugar, cinnamon, and vanilla extract in a large bowl and mix until all of the apples are evenly coated. Pour into the prepared baking dish.
In a separate medium size bowl, combine the flour, oats, brown sugar, salt, and cinnamon. Pour in the melted butter and stir until well coated and crumbly. Sprinkle the crumb mixture evenly over the top of the apples.
Bake in the preheated oven for 45-60 minutes until fruit is soft and the topping is golden brown. Allow to cool slightly before serving. Serve warm with vanilla ice cream on top. Enjoy!
Nutrição
Tamanho da Porção
-
Calorias
253 kcal
Gordura Total
6 g
Gordura Saturada
4 g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
15 mg
Sódio
130 mg
Carboidrato Total
50 g
Fibra Dietética
3 g
Açúcares Totais
39 g
Proteína
2 g
8 servings
porções10 minutes
tempo ativo55 minutes
tempo total