Kio’s Recipes
Brie Grilled Cheese Recipe
2 servings
porções5 minutes
tempo ativo12 minutes
tempo totalIngredientes
4 slices sourdough bread (fresh)
4 tablespoon President Butter (softened)
8 ounces La Chatêlain Brie (sliced)
2 peaches (pitted and thinly sliced)
6 ounces blackberries
Instruções
Spread 2 slices of bread with 1 tablespoon of butter. Place sourdough slices, butter-side-down, and top with half the sliced brie. In a small bowl, mash the blackberries with a fork and divide between the two sandwiches, spooning on top of the sliced brie. Arrange the sliced peaches on top of the smashed blackberries, finally topping with remaining sliced brie. Top each sandwich with the corresponding slice of bread and spread 1 tablespoon of butter on top of each.
Heat a large skillet over medium heat. Add the sandwiches and cook until golden brown, approximately 3-4 minutes each side.
Best served immediately.
Nutrição
Tamanho da Porção
-
Calorias
1044 kcal
Gordura Total
57 g
Gordura Saturada
34 g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
173 mg
Sódio
1570 mg
Carboidrato Total
95 g
Fibra Dietética
9 g
Açúcares Totais
20 g
Proteína
41 g
2 servings
porções5 minutes
tempo ativo12 minutes
tempo total