Kio’s Recipes
Easy Cheesy Garlic Bread
8 servings
porções25 minutes
tempo totalIngredientes
10 ounce Italian Bread
1/2 cup Butter
1/4 cup Fresh Parsley
5 clove Garlic
1 1/2 cup Mozzarella Cheese
to taste Salt
to taste Ground Black Pepper
Instruções
In a food processor, add Butter (1/2 cup), Fresh Parsley (1/4 cup) and Garlic (5 cloves). Process until the mixture is smooth.
Cut Italian Bread (10 oz) in half lengthwise. Spread each side with the processed mixture and then bring the two halves back together. Wrap the bread in aluminum foil and transfer to a baking tray.
Bake at 375 degrees F (190 degrees C) for 10 minutes.
Open the bread and sprinkle Mozzarella Cheese (1 1/2 cups) over top. Season with Salt (to taste) and Ground Black Pepper (to taste).
Bake for another 12-15 minutes, or until cheese is melted and golden.
Serve and enjoy!
Nutrição
Tamanho da Porção
-
Calorias
33
Gordura Total
2.2 g
Gordura Saturada
1.3 g
Gordura Insaturada
0.8 g
Gordura Trans
0.0 g
Colesterol
6.1 mg
Sódio
40.5 mg
Carboidrato Total
2.2 g
Fibra Dietética
0.1 g
Açúcares Totais
0.2 g
Proteína
1.0 g
8 servings
porções25 minutes
tempo total