New Recipes
Cabbage, Potato, and Sausage Skillet
5 servings
porções10 minutes
tempo ativo40 minutes
tempo totalIngredientes
3 tablespoons olive oil
12 ounces apple chicken sausage links
1 1/2 pounds bite-sized potatoes,
1 onion
1/3 cup chicken broth
5 cups cabbage
1 teaspoon garlic powder
1/2 teaspoon paprika
salt and freshly ground black pepper
Instruções
Heat 1 tablespoon oil in a large skillet over medium heat.
Add sausage to the skillet, and cook, flipping occasionally, until lightly browned on both sides, about 5 to 8 minutes. Remove sausage; set aside.
Heat remaining oil in the skillet; stir in potatoes and onions. Cook and stir until potatoes just begin to brown lightly; add chicken broth and cover the skillet. Continue to cook, stirring occasionally, until potatoes are golden brown, 12 to 17 minutes.
Add cabbage, garlic powder, and paprika, and stir well. Cook until cabbage is soft and tender, 6 to 8 minutes more. Return sausage to the skillet, and cook until heated through, 2 to 3 minutes.
Season to taste with salt and pepper, and serve.
Nutrição
Tamanho da Porção
-
Calorias
378 kcal
Gordura Total
16 g
Gordura Saturada
3 g
Gordura Insaturada
0 g
Gordura Trans
-
Colesterol
63 mg
Sódio
599 mg
Carboidrato Total
40 g
Fibra Dietética
6 g
Açúcares Totais
7 g
Proteína
22 g
5 servings
porções10 minutes
tempo ativo40 minutes
tempo total