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Kio’s Recipes

30 Minute Beef and Broccoli Ramen Recipe

4 servings

porções

15 minutes

tempo ativo

30 minutes

tempo total

Ingredientes

6 ounces Instant Ramen Noodles

1 tablespoon Worcestershire Sauce

1/4 cup Soy Sauce

1 teaspoon Rice Wine (or sherry, optional, but worth it)

1 teaspoon Balsamic Vinegar

1 cup Beef Broth

1 teaspoon Cornstarch

1-2 cloves Garlic (minced)

1 tablespoon Oil

1 pound Beef Sirloin Steak (thinly sliced)

2 heads Broccoli (in small florets, medium-sized head)

Instruções

Add the ramen to a large bowl and pour boiling water over them. Set aside.

Whisk all sauce ingredients together in a medium bowl and set aside.

Heat the oil in a large skillet and brown the steak. Remove from the pan and set aside. Drain the noodles.

Add the broccoli to the pan and cook until almost done, about 5 minutes.

Add the meat back to the pan together with the noodles and pour the sauce on top. Toss until the sauce is bubbly and thickened, about 2-3 minutes.

Nutrição

Tamanho da Porção

-

Calorias

565 kcal

Gordura Total

26 g

Gordura Saturada

6 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

-

Sódio

1806 mg

Carboidrato Total

49 g

Fibra Dietética

2 g

Açúcares Totais

2 g

Proteína

37 g

4 servings

porções

15 minutes

tempo ativo

30 minutes

tempo total
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