Kio’s Recipes
30 Minute Beef and Broccoli Ramen Recipe
4 servings
porções15 minutes
tempo ativo30 minutes
tempo totalIngredientes
6 ounces Instant Ramen Noodles
1 tablespoon Worcestershire Sauce
1/4 cup Soy Sauce
1 teaspoon Rice Wine (or sherry, optional, but worth it)
1 teaspoon Balsamic Vinegar
1 cup Beef Broth
1 teaspoon Cornstarch
1-2 cloves Garlic (minced)
1 tablespoon Oil
1 pound Beef Sirloin Steak (thinly sliced)
2 heads Broccoli (in small florets, medium-sized head)
Instruções
Add the ramen to a large bowl and pour boiling water over them. Set aside.
Whisk all sauce ingredients together in a medium bowl and set aside.
Heat the oil in a large skillet and brown the steak. Remove from the pan and set aside. Drain the noodles.
Add the broccoli to the pan and cook until almost done, about 5 minutes.
Add the meat back to the pan together with the noodles and pour the sauce on top. Toss until the sauce is bubbly and thickened, about 2-3 minutes.
Nutrição
Tamanho da Porção
-
Calorias
565 kcal
Gordura Total
26 g
Gordura Saturada
6 g
Gordura Insaturada
-
Gordura Trans
-
Colesterol
-
Sódio
1806 mg
Carboidrato Total
49 g
Fibra Dietética
2 g
Açúcares Totais
2 g
Proteína
37 g
4 servings
porções15 minutes
tempo ativo30 minutes
tempo total