Dinners
Buffalo Chicken Burgers with Whipped Feta Spread
4 servings
porções15 minutes
tempo ativo25 minutes
tempo totalIngredientes
1 lb. ground chicken
1/2 cup panko breadcrumbs
1/3 cup hot sauce (I used Frank’s Red Hot)
1/2 teaspoon garlic powder
1/2 teaspoon salt
6 ounces feta cheese (block or crumbles)
4 ounces cream cheese
1/4 cup Greek yogurt
2 tablespoons olive oil
2 tablespoons water
2 tablespoons melted butter + 2 tablespoons hot sauce for brushing
Buns
Lettuce
Instruções
Make the Whipped Feta
Blend all the ingredients together in a small food processor until it incorporates into a thick and spreadable texture with flecks of feta.
Mix the Burgers
In a medium bowl, mix the burger ingredients together. Form into 4-5 patties.
Cook the Burgers
Heat a small bit of oil in a large nonstick skillet over medium high heat. Add burgers and cook for 3-4 minutes per side, until golden brown and the inside of the burgers is fully cooked (165 degrees).
Brush with Butter
As the burgers are finishing cooking, brush the outside with the melted butter and hot sauce mixture.
Finish
Arrange your burgers on buns with lettuce and a shmear of the whipped feta. SO GOOD.
Nutrição
Tamanho da Porção
-
Calorias
570
Gordura Total
33.8 g
Gordura Saturada
17.2 g
Gordura Insaturada
-
Gordura Trans
0.1 g
Colesterol
167.8 mg
Sódio
1876.9 mg
Carboidrato Total
34.1 g
Fibra Dietética
1.9 g
Açúcares Totais
7.9 g
Proteína
33 g
4 servings
porções15 minutes
tempo ativo25 minutes
tempo total