Umami
Umami

1 To Try

Crock Pot Brisket Recipe

8 servings

porções

5 minutes

tempo ativo

8 hours 5 minutes

tempo total

Ingredientes

1 (3-pound) beef brisket

1 (1-ounce) envelope dry onion soup mix

1 tablespoon packed light brown sugar

2 teaspoons garlic powder

2 (12-ounce) bottles Heinz chili sauce

Instruções

Place brisket in the slow cooker. Sprinkle onion soup mix, brown sugar, and garlic powder over the top of the brisket and massage gently into the meat. Pour chili sauce over the top, covering the meat completely.

Cook on low heat for 8-10 hours. Remove the brisket from the slow cooker and let rest for 10-20 minutes, then slice against the grain. Pour sauce over brisket slices to serve. Serve with some Best Mashed Potatoes or a side dish of your choice.

Nutrição

Tamanho da Porção

-

Calorias

361 kcal

Gordura Total

13 g

Gordura Saturada

4 g

Gordura Insaturada

-

Gordura Trans

-

Colesterol

105 mg

Sódio

1283 mg

Carboidrato Total

19 g

Fibra Dietética

5 g

Açúcares Totais

10 g

Proteína

38 g

8 servings

porções

5 minutes

tempo ativo

8 hours 5 minutes

tempo total
Começar a Cozinhar

Pronto para começar a cozinhar?

Colete, personalize e compartilhe receitas com o Umami. Para iOS e Android.