The Best Air Fryer Tofu

• całkowity czas: 40 minutes

Składniki

This is the key to the best air fryer tofu texture that tastes fried but contains no oil! I use this for many of my stir-fried tofu dishes. All you need is:

16 oz firm tofu

1 tsp baking soda

1 tbsp potato starch

3 tbsp water

Wskazówki

Press the tofu for 15 minutes to remove some moisture. Cut it into chunks.

Whisk baking soda, starch, and water and marinate the tofu in the mixture for 15 minutes, flipping halfway in between. You can add some salt or seasonings if desired.

Air fry the tofu at 400 F for 10 minutes and enjoy!