Umami
Umami

Grandma Nancy's Cookbook

Dirty Rice

Servings: 6

porcje

10 mins

czas aktywny

35 minutes

całkowity czas

Składniki

1lb pork sausage

2 garlic cloves, minced

2 celery ribs, chopped

1 medium onion, finely chopped

1TBSP. chopped fresh parsley

1 green bell pepper chopped

1 tsp. salt

¼ tsp. ground red pepper

¼ tsp. ground black pepper

1 TBSP Worcestershire sauce

1 cup uncooked rice (white rice or brown rice)

1 14.5 oz. can beef broth

¾ cup water

Wskazówki

How to make dirty rice:

1. Cook ground pork sausage ,garlic , onion celery, parsley and green pepper over medium heat until meat is no longer pink in large skillet.

2. Stir in salt, red pepper, black pepper and Worcestershire sauce – cook stirring often.

3.Add rice, broth, ¾ cup water, stirring well. Bring to a boil, cover reduce to medium high heat and simmer 25 minutes or until rice tender. Remove from the heat

Salt and pepper to taste. You can also add bay leaves to the mixture.

Notatki

Serve with your favorite sides, like cornbread and a green vegetable!

Servings: 6

porcje

10 mins

czas aktywny

35 minutes

całkowity czas
Zacznij Gotować

Gotowy, aby zacząć gotować?

Zbieraj, dostosowuj i udostępniaj przepisy z Umami. Na iOS i Androida.