Gail’s Recipe Book
Super Seed Crackers
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porcje1 hour 2 minutes
całkowity czasSkładniki
½ cup sunflower seeds
½ cup pumpkin seeds
¼ cup sesame seeds
3 tbsp ground flaxseed
2 tbsp chia seeds
2 tbsp nutritional yeast (optional)
½ tsp sea salt
Seasonings of choice!
Binder:
1 egg white
1 cup water
1 tbsp olive or avocado oil
Wskazówki
Mix flax, chia, and water.
Let sit 10 minutes until thick.
Stir in egg white, oil, seeds, and nutritional yeast.
Spread onto parchment-lined half sheet pan (18x13”).
Top with parchment and roll to ⅛ inch or thinner.
Top with sea salt
Pre-cut into cracker shapes.
Bake at 300°F for 35 minutes.
Flip carefully.
Bake 25-30 more minutes until golden.
Tip for max crunch
Turn oven off.
Crack door and leave inside for another 15-20 minutes.
Cool completely before breaking apart. Enjoy!
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porcje1 hour 2 minutes
całkowity czas