Kielbasa Potato Bake

• porcje: 4 servings
• czas aktywny: 10 minutes
• całkowity czas: 55 minutes

Składniki

1 lb kielbasa

1/2 bag of small cubed hash brown potatoes

Jalapeños

Italian seasoning

1/3 cup Italian dressing

2 tsps garlic powder

2 tsps paprika

3 tbsp olive oil

2 cups extra sharp cheddar cheese

1 tsp olive oil for greasing foil

Wskazówki

Preheat oven to 400 degrees F. Line a medium baking sheet (one with sides, like a jelly roll pan) with heavy-duty foil. Grease foil with the 1 tsp of olive oil.

Slice kielbasa into 1/4-inch slices. In a large bowl, combine the kielbasa, cubed potatoes, jalapeños, Italian seasoning, salt, onions powder, garlic powder and olive oil. Toss to coat contents of bowl with the olive oil.

Spread out on prepared baking sheet in a single layer if possible. Sprinkle with paprika.

Bake for 30-45 minutes, stirring around every 15 minutes to insure potatoes cook & sausage browns and crisps evenly.

When potatoes are soft, turn off oven; remove pan and distribute cheese across the top. Return to oven for about 5 minutes, or until cheese melts.

Wartości Odżywcze

• Kalorie: 715 kcal
• Tłuszcz Całkowity: 54 g
• Tłuszcz Nasycony: 19 g
• Cholesterol: 109 mg
• Sód: 1482 mg
• Węglowodany Całkowite: 30 g
• Błonnik Pokarmowy: 6 g
• Cukry Całkowite: 1 g
• Białko: 29 g